Alicante was our next stop on our 7 days in a row of ports! Half way there and this was going to be a “walking” day. We met our tour guide, who Ted had found through Free Tours Alicante, who provided a custom tour for us (which was not free) of the Santa Barbara Castle and walk to the Old Town market of Alicante. Lucky for us, the Santa Barbara Castle’s elevator was operating – as it is a LONG winding road up the hill to the top. I do not say this often but I was impressed with the Engineering that took place to make this historic place accessible to everyone! Even with the two grades that it stops at, Andrew and I could not help going up the extra 500 feet or so to the very top of the castle, while Pat and Ted waited in the shade of a terrace. Once back down in the city, we walked through the town to the Market which was in a wonderful historic building! Similar to Granville Island but VERY European and it sure shows why Europeans go shopping every day or two for food rather than once a week or so like we do – the food is just so fresh it is better that way! On the top floor of the 2 floor market were cheeses, breads and wine and on the bottom floor (yes there were tiny elevators) there was produce, meat and fish. What a cultural experience! Then we walked quickly back to the ship to get there in time for all aboard!
Cruising into AlicanteThe beach, recently cleaned!The plaza where we met our tour guideYou see that wall above the building on left – the top!The “face” profile of the rockThe valley to right of face – was bombed in warAccess area for beach – more in summerLine up to pay for elevator (senior/pwd free)The endless tunnel to elevatorElevator room – two lifts – one for publicAnother tunnel to 1st level of castleEntrance to castleBeautiful hangings depicting the timesBeautiful hangings depicting the timesBeautiful hangings depicting the timesOriginal Castle – 1575Castle after bombing – 1709Today’s castle – 1986Etchings from when castle a prisonThe Church that “exploded” – not rebuiltBuilding in castleCactus from Arizona!Inassessible part of castleThrough a canon turretPat, guide, Ted and AndrewThe road up to the castlePeople walking up the roadAnd where they have come from!More buildingsMore terrace graffiti!View to EastView to West and shipOn 2nd “level” – Coat of Arms for AlicanteWalkway to gun turretWhere Andrew and I are going to climb!View of flowers on climbCanon at readyView of Alicante cityHistoric area we will see outside ofCathedral we will seeThickness of the wall!Who are those two in the turret?Who goes up must walk down…Those stones are bumpy…REALLY bumpy – 3 more switchbacks to go!See that turret? Where we came from! Elevator now!At sea level – old city wallI love these balconies!City Hall plus walkway to old citySculpture in City HallOur tour guideMore street viewsStreet signsMore Palm trees!Old door to the churchWriting on outside of church wallsWriting on outside of church wallsWriting on outside of church wallsDecoration above new church entranceInside of church in AlicanteLocal plazaLocal plazaEntrance to Alicante MarketUpper level of marketHave some cheese and sliced meat!Pat admiring all the fresh veggiesLook at those artichokes!HUGE leeks!Herb vendorMeat vendorFish vendorFloundering for a good deal…Main seashore tile walkwayRoundabout water fountain display
Welcome to Malaga, Spain! This is the area of the white painted houses. Here we had booked another private tour, along with Ted and Pat, with a driver and tour guide. Our plan was to visit Mijas, a local town high in the hills known for its white houses and views and then return to Malaga for a short tour, which we proceeded to do.
Pictures of Malaga as we drove throughPictures of Malaga as we drove throughPictures of Malaga as we drove throughPictures of Malaga as we drove throughDriving along “free” way to MijasWe have arrived at the top of the hill!Terrace of white villageAnother view of terracePart of the walled city of MejasYou can take a donkey rideTwo sets of donkeys (not tourist season yet).One tired, sad donkey hanging his head…The walk to one of the churches in a rockSide view of ChurchSun coming through bell towerView from church terraceView from church terraceSouvenir shop – can you tell?Impressive village! Elevator instead of steep climb!Upper villageStreet in upper villageCheck out that ramp!Plaza in upper villageWalk around front of upper villageBeautiful staircase garden!Some white houses down the hillMore white houses….Chruch in upper villageListening to our tour guideHorse carriages – another way to tourBull ringWalking down to elevatorGreat wall of plants!Back and main plazaChurch WAY up the hill (full zoom!)Going downhill…Taken to a lookout where a hotel is locatedFlags at lookoutView of bullringView of seafrontPort including our shipView of mid town along with historic areaAlleyway on drive to historic areawalk up to historic areaWalled area on rightinside walled areaInside walled areaProtected area showing underneath streetStreet viewLovely palm trees! Weather matched it!Walk to churchWhole downtown area is car freeOldest cathedral in Malaga regionHuge cathedralIn square in front of cathedralPicture of squareOther side of cathedral – built at different timeHigh view of cathedral sideWalking to “main street”Andrew watching over my walking habits“Main stree” also no cars!Popular storesStatue facing out to sea – 17,000 step day!
Now on the mainland of Spain, our first stop was Cadiz. Here we engaged a private driver and tour guide to take us on a trip to a Bodega in Jerez (close by) and old town Cadiz. First we drove through Cadiz and to Jerez, toured Sandeman Bodega where they make Sherry and then came back and walked around the old town of Cadiz.
Sunrise on CadizCadiz BeachCadiz BeachCadiz BeachA Tapas bar on the beach.View from HighwayOld Farm BuildingsWind Energy at Work – 20% of energy usedSalt flatsEntrance of JerezJerez buildingsClosed restaurant (too early!)British influence…City HallSandeman Bodega for tourBarrels of SherryOne of the labels“Plug” on top where they exchange the sherrySherry aging – top, middle and bottom – young to oldArea where they keep their oldest sherry’sLocal family…Showing what it looks like inside barrelStamp of Sandeman – 1st in industry in 1800’sTheir “icon”Andrew with his sherry and my grape juice!Explanation of the processAll the sherries they makeBottles on displayAgain, top (young), middle (older), bottom (oldest)Monument as we leave JerezBeautiful buildingNow back in Cadiz, ode to Sherry business in areaLocal chruchLocal garden with Ted and PatSea front walkBeautiful lightstandsSea walk continuedWalled mission – now historic placeWhere the missionaries stayedChurchBetween church and building – entrance to wallWall around missionBeautiful colour of the bayWatch towerEntrance to missionCadiz’s CathedralBeautiful bridge as we backed out of portRoyal Caribbean at dry dockSunset as we sail to Malaga, our next port
Welcome to Ceuta, a Spanish Protectorate East of Morocco in Africa. We took a “Sea and Shore” Excursion from HAL that involved a one hour tour of the South Bay and then a walk around the city centre. As the Nieuw Statendam was located in the North Bay we took the 16th century canal to the South Bay and back to look around. Once we returned we walked around the town a bit and had some free time before returning to the ship. I was able to purchase 2 pairs of nice flat shoes, we had drinks on the side walk and then walked around the town looking at fountains until unexpectedly I fell off a step and went head over heals onto the side walk with my walker right in front of a café! Just bruised (both mentally and physically) and one broken hand brake and I was up and we continued our exploring of Ceuta – this time Lynda was under more supervision of where she was going and where bumps are in the road… After we got back on board the ship, we found out that this was the first visit by Holland America to Ceuta and that a ceremony was performed exchanging plaques etc. during the day. Probably explained the large police presence around and through the city too!
Cruise Ship TerminalWelcoming signWindow in the Canal wallSide of the CanalGuide and Canal ExitHouses along East CoastPicture taken towards Morocco1800’s building being remodled.View towards military compoundSome local apartmentsRuins along the seaResidental area of CeutaMore residences plus walled area for militaryMilitary compoundOld City WallEvidence of old walled areasSome abandoned housingSuburb with cool cloudsDowntown CeutaThe main churchBack through the moat to the north bayView going northPassing a small craftThe “couple” of stairs to the boat.On walking tour – pictures of canalSharp turn n canalChurch in Town SquareInside ChurchCeiling of ChurchTown Square monumentInside Main ChurchCeiling of Main ChurchBaptism areaOriginal Stained Glass WindowsCity HallInteresting Light StandsPidgeon Park!Beautiful FountainArch de TriomphView of a plaza with water fountainMarina and large shipArt work along marine walkwayMilitary HeadquartersGarden commemorating discovery of Ceuta“Gates” to the cityHolland America’s first visit to CeutaEastern DowntownCeuta as we reversed out of berthGibraltar in the distanceGibraltar after the mist clears…
Our first stop was at Ponta Delgada, Azores. It was so nice to step onto land after 6 days at sea! Ponta Delgada is a the biggest city on the Islands of the Azores, which belong to Portugal. On San Miguel, where Ponta Delgada is, we met Joao, who was our tour guide for the day.
Drive to Sete CidadesDrive to Sete CidadesAzalea bushes in bloomThe Blue and Green lakes (blue in distance)Green lake in foregroundAbandoned HotelAbandoned Hotel from West sideBridge between two lakes – water flows under it.Township of Sete CidadesTownship of MosteirosMosteiros by the seaMosteiros by the seaMosteiros by the seaMosteirous Light HouseThe Islets that broke apart“Cheese made from cows milk” (that is its name)Lynda’s lunchSeafood and pork/chips for tableIsland SWEET pineapple!Local alcohol – mandarin and pineapple liquor – good!View from RestaurantOff to Fire Lake at top of mountain…Rain clouds…Fire LakeFire lakeRoad down mountainRain on windshield!Abandoned houseCross Island HighwayDriving through village where farmers liveAnother abandoned buildingView of cliffs & Andrew and Joao (John) Tour GuideLooking back at where we came fromTowards Porto DelgatoNieuw Amsterdam at dockP.D. HarbourP.D. HarbourAnd we are off for 2 more days at sea!
Let thy food be thy medicine and thy medicine be thy food – Hippocrates
This is our 5th cruise with Holland America. We have also cruised with other lines and find that Holland America does the best job at exceeding my expectations on how to serve those needing gluten free food for medical reasons.
I cannot even remember all the meals that the chefs have created for me that each time seem to top each other. From mini Baked Alaska’s to fish and chips (before we had fish and chips shops in Vancouver where I live) to comfort food like macaroni and cheese they seem to be willing to create anything that you desire!
When it comes to gluten free (gf) food on board, when cruising in North America, it seems mainly to be Kinnikinnick gf products – muffins (blueberry and chocolate), waffles, pancake mix, variety of breads, bagels, the new English muffins and hamburger buns. They also carry gf Catelli pasta. As we are currently cruising from North America to Europe, I am told, that our next “heavy supplies stop” which is Barcelona, we will be getting more gf food – however European brands. I am suspecting that will be Schar types of products. Then as we progress to Rome, where we will be getting off I will have mixture of brands that I will be served.
So in over 85 cruising days, I have never been glutened which I find a particularly good statistic for having no control over the food that I am served. Until today. I made a very bad assumption and boy am I paying the piper now!
I do not normally eat gf foods at home like muffins, breads and bagels. However we are on a cruise, enjoying fresh air, exercising and I have been really hungry in the morning due to going through a plethora of time zones, so yesterday, I decided to order a gf chocolate muffin from the room service menu for breakfast, along with the gf frittata that they already offer. What arrived? A gf hamburger bun and gluten filled chocolate chip cookies! Huh? Okay, I will talk to the head waiter at dinner about this amusing delivery.
At dinner, Aziz, head waiter, and I had a discussion and as they already understand that I am serious about being GF (more on that later) and I mentioned what I received for breakfast. He said he called the In Room Dining manager and that a gf muffin would be sent to me in the morning with the breakfast that I requested. Breakfast arrived – no muffin – however the gf frittata was there! So I called and they apologized and sent up the muffin – instead of one they sent one chocolate and one blue berry. I looked at them and thought – boy! Kinnikinnick has sure improved their product – it is bigger now! I knew that Kinnikinnick had recently increased their bread size so I figured that they now made bigger muffins – it has been about 3 years since I have had one. So I decided to eat the blueberry one. The ONE thing that I know is that Kinnikinnick muffins have paper wrapper on them and these did not. No idea why I did not put two and two together.
I put the chocolate one aside in our room and began our day. About an hour later I was not feeling well so I decided to fill up my water bottle – often thirst is my first sign of problems – so I walked through the Lido deck and around the pastry section to the beverage section and what did I see? The SAME blueberry and chocolate muffins that had been sent to me displayed en masse! Oh no, the sinking feeling that I felt (nothing to do with the ship) was horrid! It has been AGES since I have been glutened! Needless to say I spent the afternoon in our stateroom and became very enthralled with the workings of the bathroom!
Not to hold me back – we did make it to dinner that night – with a chocolate muffin! Aziz was horrified when he looked at the muffin and knew EXACTLY what the problem is – he said the paper was missing! Duh – if I had been that smart! So out he marched the In Room Dining manager to apologize to me and then they informed the chef that I had gotten sick, just in case I needed medical attention.
Three days later I am fine now – still a bit sore as I have not eaten that much gluten in many decades and my intestines were having quite the conniption! It goes to show to know the product that you are eating and ALWAYS question products that do not look “right” to you instead of trying to justify them in your mind.
The “positive” that has come out of this is that it has shown HAL just how sick a person with Celiac Disease can get. I am also only served in the dining room by the Head Waiter assigned to my section. They are being very careful too with my food – which they should be!
Learn continually – there is always “one more thing” to learn. Steve Jobs
Okay, so maybe setting out to blog the way through our trip was a lofty goal, when I have never really blogged before nor used blogging software! I am pretty adept at figuring things out though and I had the beautiful gift of this website name already chosen for me – so why not? I am never at a loss for something to say!
MANY years ago I took a Word Press course however how it has changed in the last decade! Yikes! Good that it has become more plug and play our I would be lost at this moment. After setting up the website (thank goodness I still can do that!) and playing around a tiny bit when at home, I have to thank Lisa Hislop @thshrtstryedtr for her patience and tour of Word Press when I got discombobulated! Now I know where the Dashboard is and how to post and I was off with my first and second posts until I met….
Satellite Internet on the Nieuw Statendam! Despite upgrading to a faster speed (the “regular service we got free through our booking package”) so that I could stream and do all these WONDERFUL things could I upload a picture and have it take less than 30 minutes? Nope! I am even having issues sending e-mails on a regular basis from my phone….
Frustration then set in. I had typed up many a post but my pictures were holding me back….
Then good old Andrew (well he is good but not that old) and showed me the setting in Photo Editor where I can change the setting to reduce the size of my pictures! So instead of leaving my computer running all night *hoping* my pictures would upload to the webpage (they did not) I can now upload them in a few minutes!
I have gotten a few other settings under control too with regards to blog posts showing up out of order – yes – what date I create them vs. what date I post them counts and FINALLY now that we have been at sea for 5 days I am up and running I think…. you never know when technology is involved!
“The sea, once it casts its spell, holds one in its net of wonder forever.”― Jacques Yves Cousteau
Nieuw Statendam – a 4 year old ship (or boat as I so incorrectly have called it in the past) is one of the newest in Holland America’s fleet and is to be our home for the next 3 weeks! We will be traveling all the way to Rome via the following ports:
Ponta Delgada, Azores
Ceuta, Spanish Morrocco
Cadiz, Spain
Malaga, Spain
Alicante, Spain
Barcelona, Spain
Nice, France
Livorno (Pisa/Florence), Italy
Tunis, Tunesia
Palmero, Italy
Naples, Italy
We also have a total of 10 sea days.
While we have sailed on Holland America previously, this is an upgrade to previous ships as it has better accessibility for people with mobility concerns (specifically more accessible washrooms), additional restaurants (Nami Sushi, Tamarind and Rudi’s Sel de Mer) and a better entertainment area – especially the Lincoln Centre where I like to listen to the artists.
The biggest changes however we have found has been in the dining room and Lido Deck. No more tables of 8-10 in the dining room – all tables of 2 and 4 mainly with a couple of tables of 6. This is much better socially as I prefer a smaller table as I really disliked eating at a table for 10 people and having Celiac Disease. Some people are so nosey and ask way too many questions! Also often I was served first or late depending on how the allergy kitchen was doing and if it was late, people thought they had to wait for my meal to arrive… On the Lido deck – EVERYTHING is served to you now. No more self service! That totally makes sense with what has gone on in the world and I am totally fine with that!
Oh and there is one other change – the Promenade deck – on other ships like the Noordam, I love to sit on the Promenade Deck in the lounge chair and watch the world go by while knitting. On the Nieuw Statendam the life boards are on the deck instead of being suspended so cabins get better views. So no more lounge chairs – just high speed walking! Three circles equals a mile!
Here are some pictures that I have taken getting onto (COVID testing for all) and around the ship – more to come in other posts!
The Nieuw StatendamCOVID testing en Masse!Our cruise out of the port of Fort LauderdalePondering something….5 decks down the Life RaftsSunset as we leave Ford LauderdaleNieuw Statendam informationThe old “Crowsnest” / new Explorers Lounge
We need to be the authors of our own life – Peter Senge
Oh I have forgotten from my travel days what it is like to wake up with 3 hours of jet lag! Yikes! Luckily the hotel is on the main drive for Fort Lauderdale beach (some will call that unlucky) and the traffic started and I was awake! So off we went for breakfast in the hotel restaurant. We had coupons for breakfast which was a fruit plate plus croissant (they gladly substituted GF bread for me which was awesome!) and I added 2 corn tortilla’s with eggs and cheese to get some protein into my body.
Breakfast in Lona Cantina
Really fun to sit out on the patio and have it be WARM enough for short sleeved shirts! After breakfast we decided to walk to a local market which was about 6-7 blocks away. As we walked along the side streets, people were looking at us strangely. It was fairly humid and we were in about 28 C. heat. Got to the store – eMarket, which was NOT accessible and picked up some drinks plus some goodies like a beer for Andrew and chocolate milk to take with my medication and walked back along the beach walk. Again, not many people out walking, however as it was a Saturday, LOTS of people at the beach! Each hotel has their own beach “area” and while the Westin Fort Lauderdale did have their own beach area it was not accessible like farther up the beach- stairs to go down and no beach mat like in Vancouver at Kits Beach in order to get to the hotel’s beach chairs. They offered to put a chair next to the shower for me so all I had to do was go down the stairs but I declined – being next to someone showering is not my idea of fun!
We went back into the hotel via the elevator and overpass and passed by the bursting at the seams pool (there was a Jewish Passover group in the hotel and all the kids were in the pool it seemed) and decided to go hang out in our ocean view room.
What a pleasure to do some volunteering moderating Facebook while looking at such a nice view! Facebook was a bit out of control however at the desk with the view of Fort Lauderdale Beach, I was perfectly relaxed! Check this out!
View out Balcony WindowSunrise from our RoomJuliet BalconyAwesome work desk!
Over Washington StateOver ColoradoOver US MidwestOver TexasWestern Florida Pan HandleOver Western Florida Pan HandleInter land waterway FloridaNice Beach!Close up of Nicer Beach!Oh no – those are thunderheads!Threading the needle…Out from Under the Thunder and RainCentral FloridaComing into Land in FLLThe Tablet/Phone rest on Seat back
That rooster on my phone is LOUD! It’s time to leave! Off we trundled to YVR to check in for our 6am Alaska flight #2165 to Seattle. It was an average Vancouver day for a flight in a Dash8 – cloudy but no rain. While I was not too impressed with Horizon, the local carrier for Alaska, as there was no ramp to get onto the flight like Air Canada uses for their Dash8 planes, the one feature of Horizon has, their valet service, does help someone who has extra cabin baggage! One can leave their roll aboard at the stairs to the plane and then pick it up as they get off the plane. As a person who carries medical supplies with them, which cannot be checked, this makes flying on these smaller planes a lot easier!
We arrived in Seattle on time, where a very nice lady met the plane with a wheelchair to escort us to our next flight, AS122, to Fort Lauderdale. This plane was a 737-ETOPS (Max) which is a really quiet and comfortable plane to fly in! I was especially enthralled with the seat back where there is a device holder where the video screen used to be on planes in days gone by. You can rest your phone/tablet on the ledge that folds down above the table and with the clamp above, that moves up and down, secure the device on top. Works well in turbulence I found out too!
I had booked us in the “plus” or front of Economy section so Andrew had extra legroom. It sure made a difference for him! Also easier to stretch out and move around. We had ordered meals a couple of days in advance of this flight, and while they did not have any gluten free specific ones, we did fairly well for the 5 hour and 19 minute flight! I had gotten the Signature Fruit and Cheese Platter which came with cheese/fruit and crackers(in plastic wrap) – the crackers were donated to Andrew! The Croissant Sandwich we ordered for Andrew and we shared the Fresh Start Protein Platter (I had the egg and fruit which were GF). The first two meals were great however the Fresh Start I expected more yogurt and nuts from the picture and description on Alaska’s website – instead they were mixed together in a tiny cup. I added a Kind bar and a couple of Dark Chocolate and Peanut Butter GFB (Gluten Free Bites). That satisfied us for the whole flight – along with some water and soda’s.
We flew in to Fort Lauderdale over the Gulf of Mexico and across the Florida Pan Handle and there, after a VERY smooth flight, we hit thunderstorm turbulence! Lots of fun! The kids on the plane did not like it and there was some screaming as the plane dropped and shimmied around – it was AWESOME! The pilot did an excellent job of “threading the needle” between electrified clouds so we could get down safely. When we landed there was a wait for my walker at the gate, so I was able to talk to the pilot about the flight which was phenomenal – he said those thunderclouds were very daunting to go around however he enjoys that kind of flying as it is true flying – no autopilot involved!
Bags arrived on time and in one piece, so we then attempted to find a taxi to get to the Westin Fort Lauderdale Beach Hotel. There are so many small taxi’s here that would not fit our luggage and my walker/crutches! I asked for a wheelchair accessible taxi, thinking, like in Vancouver, one would be sent right up from the taxi lot. However not so, it took 30 minutes for one to arrive and he had to be called to the airport! Claude, our taxi driver said that wheelchair accessible taxis are not that popular in Fort Lauderdale – most people who want to take an accessible taxi know the various drivers phone numbers. Their taxi system is also not like in Vancouver with a couple of companies – tons of different companies have 1 -5 licences. The man that Claude works for has 2 wheelchair accessible vans. So we booked Claude to pick us up and take us to the cruise ship on Sunday!
The Westin Fort Lauderdale Resort Hotel is very nice – it is across from the beach, however all the hotels are along this strip. I had booked a standard accessible king room on points and we were upgraded due to my status with Marriott to an Ocean view room AND it is wheelchair accessible which is a double luxury for me! So here I sit, at the desk in the room, looking out over the beach, writing this blog post. It is one of the most beautiful spots that I have ever written from!
Tomorrow we are going to explore Fort Lauderdale a bit, get some groceries and have a relaxing day prior to boarding the Nieuw Statendam on Sunday for our Transatlantic crossing!
People don’t take trips, trips take people.” ~ John Steinbeck
Okay, two years of very little traveling (outside of many required trips to the Seattle area) and Andrew and I are off to check out Italy and Spain!
We are flying to Fort Lauderdale and boarding the New Statendam to take a Trans-Atlantic cruise which will take us to Rome in a comfortable 21 days! For more information on where we will go check it out here. I am really looking forward to the 6 days at sea – thinking of all the knitting and recording of Librivox books I can do! Oh and the walks on the promenade deck – the possibilities are endless!
Once in Rome, we will check it out for 5 days and then drive north through Tuscany staying in Siena and Florence with side trips to several places. On May 16rh it will be International Celiac Awareness Day and I will be doing my normal monthly webinar – GF101 for the Canadian Celiac Association – from Siena, Italy! What an awesome way to celebrate! Then we will take the fast train to Venice to visit the city again (this time not when flooded) before getting on the Oosterdam and cruising back to Barcelona. You can find that cruise itinerary here.
Now in Spain, we will be spending 5 weeks there checking it out – driving basically a “round” the country and skipping Madrid where we have traveled to previously. At the end, we will spend 5 days at a resort south of Barcelona and eventually sitting on our luggage to get it to close, prior to returning home in July! Let’s go travel!
Andrew and I are going to take our long awaited “Retirement” trip! Andrew retired effective March 31, 2020, and with taking his vacation days first, we left on February 24, 2020 to travel to “Down Under” for 3 months, starting out in Perth, Australia. This vacation would include a side trip to New Zealand, a cruise back to Australia, meeting up with my friend Karen in Melbourne, a flight on an Airbus 380 on our way to Sydney from Melbourne and then a cruise from Sydney back to Vancouver. However our whole trip fell apart on Friday, March 13th in Auckland, New Zealand when Canada closed their Vancouver port to cruise ships and then the cascade of cancellations started involving our cruises, hotels and flights we had booked instead to get us home. We ended up spending some time in New Zealand checking out the country as United then cancelled our flight home, so we had to wait to find a different way home. On March 24th, one month after we left Canada and 11 days after entering New Zealand, we got notice from Canadians Abroad that Sydney, Australia was open for transit only. So, as we were in Christchurch at the time, with very little notice, we hopped onto an Emerites Airbus 380 to Sydney, then a Qantas 747 to Japan, changed airports and after a 14 hour layover and a call to my parents to bring food to the airport in Vancouver as there were no meals being served on flights, we got on an Air Canada 787 and flew home. We got home a month to the day we left – however our luggage unfortunately continued on the Emerites flight from Sydney to Dubai and spent the next several months in Dubai during the COVID shutdown before coming back to us 5 months later!
Now we are using our cruise credits left over from our cancelled cruises from 2020 and going to Europe! Let’s go!
“Live life with no excuses, travel with no regret” – Oscar Wilde
Welcome to Wheelsonthego.com! My name is Lynda and I LOVE to travel! I lost my best friend Karen, who used a power wheelchair, in 2020, who previously owned this website where she logged her extensive travels. So, I decided to resurrect it and use it now the world has opened up again as we get back to traveling again!
About me – I was diagnosed with Celiac Disease in 1980 when in high school. At that time the words “gluten free” were unknown when it comes to products to purchase and food to eat when dining out. I graduated high school, went to BCIT and graduated with a diploma in Hospitality and Tourism. I worked at the Hotel Vancouver for many years and taught them how to serve gluten free meals – I had to be fed while working all those graveyard shifts! I then changed careers and worked for a software company where I traveled around North America and Down Under, for several years, installing software and running customer meetings. Traveling about 340 days a year I sure learned tricks on how to eat gluten free when traveling! Unfortunately, just into 2000, I was in a workplace accident when on a business trip to Ottawa, and my traveling career ended.
Now, with my trusty walker and crutches along with my long time partner, Andrew, we are getting back to traveling! On this website, you will find our accessible travels, while I eat gluten free and the pictures we take along the way.